Starters Chicken Rillettes with Walnut, Celery, Chervil and Fetta on Grilled Sourdough Toasts with Prune Butter Read More »
Light Meals Caramelised Pumpkin, Prune, Roast Almond, Parsley & Farro Salad w: Smoked Paprika Maple Syrup Dressing Read More »
Main Meals Alpaca, Prune and Jerusalem Artichoke Tajine with a side of Red Quinoa, Prunes, Dates, Pistachios & Preserved Lemon Dressing Read More »
